Animal food quality and safety researchers working in the Department of Animal Science at Penn State.
- Meat Extension Specialist
- Associate Professor - Animal Science
Areas of Expertise
- Processed Meats
- Food Safety
- Thermal Processing & Smoking
- Hazard Analysis Critical Control Point Systems
- Assistant Professor of Animal Science
- Undergraduate Adviser, Beef Cattle
- Block and Bridle Club Adviser
- Collegiate Cattlewomen Adviser
- Email dkniffen@psu.edu
- Office 814-865-7809
- Associate Professor of Meat Science
- Undergraduate Adviser
- Email emills@psu.edu
- Office 814-865-2394
