CCW Hoss' Coupon
PDF document, 52.5 KB
Meat Irradiation Fact Sheet
PDF document, 21.3 KB
meat lighting facts
PDF document, 4.9 MB
Meat Lighting Facts Sept 09
PDF document, 5.1 MB
Thawing at Ambient Temperature on the CounterThawing at Ambient Temperature on the Counter
PDF document, 7.8 KB
4-H Swine Leader Award Nomination Form
PDF document, 84.1 KB
Fall 2011 Meat Lab Price List
PDF document, 2.0 MB
Muscle Food Safety
PDF document, 344.6 KB
CCW Hoss 3
PDF document, 35.4 KB
meat cut yield
GIF image, 83.9 KB
Direct Marketing Guide
PDF document, 206.5 KB
This guide contains most of the pertinent information for producers to be able to market meat directly to consumers in Pennsylvania. The document is being updated.
Meat Cut Yield - Did the butcher keep your meat?
PDF document, 4.9 MB
A 1-page guide to expected meat yields for beef, pork and lamb
ccwhoss2
PDF document, 31.1 KB
Coupon for collegiate cattlewomen
