November 23, 2022
September 14, 2020
A "topping out" ceremony was held to mark the halfway point of construction. The new building, replacing the Henning Building, is expected to be complete in late 2021.
August 10, 2020
Department of Animal Science's Dr. Gregory Martin and John Boney will be part of the research team working to create a sustainable broiler production system by improving bird and human health.
August 4, 2020
Pennsylvania Cattlemen's Association recognized Dr. Etherton for his support and leadership.
July 27, 2020
The Meat Market will re-open the week of August 24 after receiving approval from the University for the safety plan for customers and employees.
July 24, 2020
Four Penn State students competed in the Academic Quadrathlon held virtually as part of the American Society of Animal Science annual meeting and trade show.
July 23, 2020
Alex Hristov, distinguished professor of dairy nutrition in Penn State's College of Agricultural Sciences, worked with an international team of researchers to study a methane-inhibiting supplement in dairy cattle feed.
July 7, 2020
Three from Department of Animal Science given highest honors at virtual annual meeting.
July 7, 2020
Club tied for first in annual report of activities; the Dairyman yearbook placed first; Shoshana Brody was named Outstanding Student Member.
May 27, 2020
The State College Food Bank, Vale Wood Farms, the State College Downtown Rotary, Penn State Extension and the Centre County Farm Bureau came together on Tuesday to distribute half gallons of milk to the community.
May 27, 2020
It is fawning season at Penn State's Deer Research Center. Part of the University's Department of Animal Sciences, the Deer Research Center provides unique research and educational opportunities for students and faculty.
May 22, 2020
Operations large and small benefit from trusted, experienced educators they work with regularly
May 8, 2020
Penn State Meats Laboratory, the Penn State Poultry Education and Research Center and the Penn State Berkey Creamery have donated food products to food banks throughout the region.
