Effectiveness of Irradiation in Controlling Pathogenic and Spoilage Microorganisms in Meats
PowerPoint presentation, 106.0 KB
Irradiation for Reducing Pathogens in Meat and Poultry
PowerPoint presentation, 4.5 MB
Irradiation to Improve Meat Safety: What do Consumers Expect?
PowerPoint presentation, 158.0 KB
